Blackberry & Lemon Zest Crostini

Ingredients

• slices of toasted baguette
• mascarpone cheese (see vegan version in the notes)
• blackberries (macerated w/ a pinch of sugar and salt)
• lemon zest
• a few thyme leaves
• drizzle of honey
• optional - more salt, to taste

Instructions

1. Place blackberries in a small bowl, add a pinch (or two) of sugar and a small pinch of salt. Stir, and let sit at room temp for 20-30 minutes. (you can skip this step, it just makes them a bit juicier).
2. Assemble crostini with a spread of mascarpone cheese, a few blackberries, top with lemon zest.