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Matcha White Hot Chocolate

Ingredients

  • ¼ cup white chocolate chips
  • 2 cups unsweetened almond milk
  • 2 teaspoons AIYA cooking grade matcha
  • 1 cup hot water

Instructions

  1. Melt the white chocolate together with ½ cup of almond milk. Stir until smooth, then add the remaining almond milk. Set aside.
  2. Sift matcha into 1 cup hot water and whisk until combined and frothy. Stir this into the almond milk/white chocolate mixture and pour into 2 mugs.