Sambal Salsa & Black Bean Tacos
Ingredients
- 2-3 tomatoes, diced
- 1 clove of garlic, minced
- ¼ cup diced red onion
- ¼ cup chopped green onions
- juice & zest of 2 small limes
- 1-2 teaspoons sambal chile paste
- ½ teaspoon olive oil
- salt & pepper
- ½ teaspoon ginger, minced (optional)
- pinch of sugar or a tiny bit of honey (optional)
- chopped avocado
- tortillas
- black beans
- cotija cheese (optional)
- serve with extra limes
Instructions
- Mix all salsa ingredients together. Let it sit for at least 15 minutes for the flavors to come together. Taste and adjust seasonings.
- Mix in chopped avocado just before serving. (taste & adjust again).
- Assemble tacos with black beans, salsa, and crumbly cheese (if using). Serve with extra limes.