Strawberry Basil Avocado Toast

Ingredients

• sliced strawberries
• balsamic vinegar, for drizzling
• ripe avocado
• fresh lemon juice
• sea salt
• toasted bread (pictured: Udi's Gluten Free Millet Chia)
• fresh basil
• hemp seeds, optional for added protein

Instructions

1. Place the strawberries in a small bowl and toss with a small drizzle of balsamic vinegar. Let sit for 5 minutes.
2. Slice the avocado in half, then score into cubes. Add a squeeze of lemon and a pinch of salt right into the avocado. Scoop it out and use the back of a fork to smash it onto the toast.
3. Top toasts with strawberries, basil, a sprinkle of hemp seeds, if using, and more sea salt to taste.